Skip to main content 

Welcome to…
That Useful Wine Site

  Wine explained, clearly and helpfully, including critic-recommended specimens of each variety.

(click for menu)
bottles grapes glasses barrels
You are here:  Home  »  varietals  »  reds  »   ( = this page)
(Click on any image above to see it at full size.)
You are here:  Home  »  varietals  »  reds  »   ( = this page)

You can get a site directory by clicking on the “hamburger” icon () in the upper right of this page.
Or you can search this site with Google (standard Google-search rules apply).
(Be aware that “sponsored” links to other sites will appear atop the actual results.)

Search term(s):





Welcome to That Useful Wine Site!

You have apparently come to this page from a link on a search engine or another site. If this is your first visit here, I much recommend that you take a few minutes to look over the introductory material accessible via the blue “Introductory” zone of the Site Menu available from the “hamburger” icon in the upper right of this (and every) page. An understanding of the purposes and principles of organization of this site will, I hope and believe, much augment your experience here, for this page and in general. You can simply click this link to get at the site front page, which, unsurprisingly, is the best place to start. Thank you for visiting.

The Limniona Grape


Quick page jumps:


About Limniona

(Synonyms: Lemniona.)

Pronunciation: lim-ni-OH-na

Background

Map showing Thessaly in Greece

Limniona is an ancient red-wine grape originating in Thessaly, in eastern-central Greece. Despite long-standing confusion, it is not the same grape as Limnio, as modern DNA analysis has shown, nor even closely related; nonetheless, most available discussions and reviews fail to distinguish the two (Wikipedia still redirects Limniona to their Limnio page, which does not even mention Limniona). As with so many grapes in recent years, it was saved from disappearance almost entirely by the efforts of a single dedicated winemaker, in this case Christos Zafirakis of the eponymous winery.

Limniona (which may go back 3,000 or more years) makes wines dark in color, of medium body (some say “delicate”), quite acid but well balanced by complex dark red-fruit flavors and aromas, with minerality behind them, and with plenty of tannins—but soft tannins—so that the wine may be drunk young but will well reward substantial aging, a decade or more. In short, they are full of interest without being overpowering, which is A Good Thing.

Factoid: The start of Limniona’s revival is less than two decades past (Zafeirakis’s first vintage of it was 2008).

Return to the page top. ↑


Some Descriptions of Limniona Wines

Return to the page top. ↑


Some Limniona Bottlings to Try

(About this list.)

  Wines with a critics’ consensus score of 90:
Zafeirakis Limniona   [or search Cellar Tracker for this wine]

Return to the page top. ↑




Disclaimers  |  Privacy Policy


All content copyright © 2024 The Owlcroft Company
(excepting quoted material, which is believed to be Fair Use).

This web page is strictly compliant with the WHATWG (Web Hypertext Application Technology Working Group) HyperText Markup Language (HTML5) Protocol versionless “Living Standard” and the W3C (World Wide Web Consortium) Cascading Style Sheets (CSS3) Protocol v3  — because we care about interoperability. Click on the logos below to test us!




This page was last modified on Saturday, 14 December 2024, at 4:20 pm Pacific Time.