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That Useful Wine Site

  Wine explained, clearly and helpfully, including critic-recommended specimens of each variety.

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The Rkatsiteli Grape


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About Rkatsiteli

(Synonyms: Baiyu, Coroliac, Dedali Rcatiteli, Mamali Rcatiteli, Rkatiteli, Rkatziteli, Topoliac.)

Background

Map showing Georgia

Rkatsiteli is a white-wine grape originating in Georgia (which was, till 1995, the Republic of Georgia), a land where, it is thought, wine-making originated thousands of years ago. Indeed, Rkatsiteli grape seeds dating from roughly five thousand years ago have been found in Georgia.

(Pronounce it as: er-KAHT-si-teli.)

During the Russian hegemony, Rkatsiteli was treated as a cheap bulk wine, and the huge amounts made were of poor quality. In recent years, efforts to restore Rkatsiteli to a place of, if not honor, at least acceptance as a decent and pleasing wine have met with reasonable success. Nowadays, Rkatsiteli is also produced in several other former satellite nations—Ukraine, Bulgaria, Romania, Moldova, Armenia—as well as Australia and, notably, in the burgeoning wine area of the Finger Lakes in New York State.

Rkatsiteli is chiefly characterized by brisk acidity, making it a crisp, refreshing wine. It does not seem to have much of an aroma, but its flavors are often said to be of green apples or quince (or, sometimes, peach). It tends to be high in alcohol, though rarely if ever “hot”. While it’s never going to make the short list of “noble” grapes, it makes an excellent everyday wine for accompanying food or for just plain pleasant sipping.

Factoid: Rkatsiteli is especially valued by winemakers in cold-climate areas owing to its ability to withstand wicked winters.

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Some Descriptions of Rkatsiteli Wines

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Some Rkatsiteli Bottlings to Try

(About this list.)

  Wines with a critics’ consensus score of 88:
Chateau Mukhrani Rkatsiteli Superieur   [or search Cellar Tracker for this wine]
Dr. Konstantin Frank Rkatsiteli   [or search Cellar Tracker for this wine]

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This page was last modified on Sunday, 8 December 2024, at 9:46 pm Pacific Time.